Modern Australian Gastronomy

The Art of Modern Australian Cuisine

Step into The Final Fold Feast, a contemporary bistro where the warmth of Australian hospitality meets opulent British club design. Our kitchen serves creative seasonal dishes and inspired craft cocktails, all within a lush, mood-lit setting. Gather, relax, and let our hospitality unfold.

Venue Gastro-Bistro & Cocktail Bar
Experience From brunch plates to late-night folds
Location Australia • Club-style lounge atmosphere
The Feast Dining Room

Kitchen & Offline Poker Lounge

Begin with produce-led plates and crafted cocktails in our jade-toned bistro before drifting into The Final Fold salon for softly lit, face-to-face evening card play.

Seasonal Menus No online gaming — in-venue only

Signature Dishes Spotlight

Discover a celebration of produce-driven plates, each meticulously crafted to highlight bold, layered flavours. Our culinary team leans into the rhythm of Australian seasons, letting pristine ingredients lead the conversation on every plate.

From charcoal-grilled meats brushed with ember-kissed glazes to delicate coastal seafood and inventive plant-based mains, each dish is a refined nod to classic bistro favourites reimagined with a contemporary edge.

  • Charcoal-grilled cuts with native spice rubs and smoke-forward jus
  • Day-boat seafood with citrus, coastal herbs, and textured garnishes
  • Plant-led plates featuring heirloom vegetables and house ferments
  • Sharable centrepieces designed for relaxed, convivial dining
Chef plating modern Australian signature dishes under warm jade-toned lighting
Precision plating, open-kitchen energy, and a focus on Australian produce define our signature dishes.

Crafted Cocktail Experience

Our bar is a stage for artful cocktails and an expertly curated Australian wine list. Each pour is considered, from bright, citrus-forward aperitifs to slow-sipping nightcaps that mirror the tempo of the lounge.

Sip on signature drinks, seasonal house infusions, or rare spirits, all framed by the soft glow of backlit bottles and polished wood. The result is a beverage program that feels both familiar and quietly indulgent.

  • Signature cocktails built around Australian botanicals and house syrups
  • Considered non-alcoholic pairings for every course
  • Australian-focused wine list featuring boutique and emerging labels
  • Dedicated after-dinner section for digestifs, whiskies, and aged spirits

Cellar & Spirit Library

Wine & Spirits Cellar

Explore a handpicked showcase of rare and boutique Australian wines, complemented by aged whiskies and small-batch spirits. Our team will quietly guide you towards the bottle that best suits your mood and menu.

Chef & Bartender Pairings

Bespoke matching experiences

Choose a degustation matched with house cocktails, premium pours, or a mix of both. Each pairing is designed to echo the pacing of your meal, balancing flavour, aroma, and texture.

Celebrating Local Producers

Exceptional cuisine begins with outstanding ingredients. We proudly source from trusted regional growers, artisan butchers, and local fishers who share our commitment to quality, provenance, and sustainability.

By championing small producers and seasonal harvests, our menus remain agile, expressive, and deeply connected to the Australian landscape.

  • Partnerships with regional farms and coastal fisheries
  • Rotating features showcasing standout seasonal harvests
  • Conscious use of secondary cuts and whole-animal practices
  • Low-waste kitchen ethos, from stocks to house ferments

Provenance on the Plate

Our team is always happy to walk you through the story behind each dish — the growers, the regions, and the techniques that bring everything together. Ask your server about the evening’s featured producer or limited-run specials.

View producer-driven events
Rich jade bistro interior with polished wood and club-style lighting
Rich jade walls, polished timber, and layered lighting create an atmosphere that is both club-like and warmly Australian.

A Nightly Social Atmosphere

Every evening, The Feast transforms into a softly lit haven for conversation, laughter, and gourmet exploration. Tables are spaced for easy conversation, with just enough theatre from the open kitchen and bar to keep the room quietly buzzing.

Whether you join us for an intimate two-top or a lively group gathering, our dining room is designed to blend elegance and comfort, with service that is attentive yet unhurried.

From Brunch to Late Night

Experience the versatility of The Final Fold Feast across the day — from thoughtful brunch plates and long lunches to vibrant dinners and refined late-night bites.

Chef’s Table Evenings

Reserve an exclusive Chef’s Table for a curated menu designed to surprise and delight, with interactive plating and personal engagement from our culinary leaders.

The Final Fold Salon: Evening Card Lounge

After dinner, retreat behind the bistro to The Final Fold salon — a private offline poker room where velvet-backed chairs and vintage tables set the scene for friendly, face-to-face games.

This is a land-based, in-venue experience only. Think club-style offline poker matches, congenial banter, and a glass of something special in hand, all held within an elegant, softly lit setting.

  • Weekend card gatherings and social offline poker tables
  • Table service featuring late-night snacks and cocktails
  • No online or remote play — strictly in-person, on-premise
  • Available for private hire and bespoke group experiences

Culinary Team: Masters at Work

Behind every plate is a tight-knit kitchen brigade dedicated to excellence and creativity. Their experience across fine dining rooms, neighbourhood bistros, and international kitchens converges in a menu that is polished without feeling precious.

Collaboration runs deep — chefs, bartenders, and floor staff calibrate pacing and flavours so your experience flows naturally from arrival to final fold.

  • Menu development grounded in Australian produce and technique
  • Continuous refinement based on seasonality and guest feedback
  • Hands-on training for consistent, precise execution
  • Occasional one-night-only menus for culinary exploration
See upcoming culinary events
Chef team working together in an open kitchen, plating modern Australian dishes
Our kitchen brigade in motion, bringing seasonal menus and Chef’s Table experiences to life.

Bespoke Tasting Menus

For those seeking a deeper immersion, our degustation experiences offer a guided journey through the kitchen’s current obsessions. Think layered courses that move confidently from bright and coastal to rich and contemplative.

Each menu can be tailored to your preferences, celebrating seasonal produce, dietary needs, and the pace you’d like your evening to unfold.

  • Multi-course degustation menus with optional beverage pairings
  • Customisable journeys for special occasions and functions
  • Dedicated menu paths for vegetarian or pescatarian diners
  • Available in the main dining room, lounge, or private settings

Reserve Your Culinary Journey

Our team will work with you to design an evening that balances theatre, comfort, and flavour. From pre-dinner cocktails to a quiet moment at the Chef’s Table, every detail is considered.

Let the Evening Unfold

From the first clink of glassware to the final fold of cards, The Final Fold Feast is designed as a complete in-venue experience. Modern Australian cuisine, crafted cocktails, and a softly lit offline poker salon come together under one jade-toned roof.